24-07-2022, 11:31 AM
(24-07-2022, 11:24 AM)Oh_hunnihunni Wrote: The old Dominion pudding recipe - that is how I make it, with fruit and jam on the bottom. Have been thinking about doing one withe the lemon curd that I made on Friday, it is deliciously sharp seeing I doubled the lemon juice quantity!
It is a sure fire success, that ancient recipe.
Yep thats the one.   Is it in the Edmonds or WDFF book?  Says she who is sitting and not moving for a while yet lol.
Ohh yumm it would be lovely with the lemon curd.
They told me I couldn't, so I did.!!